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Extremadura Supper Club (Battersea)

Extremadura enchants with its rich heritage, breathtaking landscapes, and vibrant gastronomy. From the historic cities of Mérida and Cáceres, boasting ancient Roman ruins, to the rolling hills and lush pastures that define its countryside, Extremadura offers a captivating blend of tradition and natural beauty. The region's cuisine, celebrated for its Iberian ham, Torta del Casar cheese, and pimentón de la Vera, delights the palate with its bold, earthy flavors and time-honored recipes, reflecting the heart and soul of this unspoiled Spanish region.

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